Nutritional Info

Pumpkin

• Rich in beta-carotene (converts to vitamin A), supporting eye health and immune function
• High in fibre, promoting digestive health
• Contains vitamin C, potassium, and iron
• Low in calories but filling

Flaxseed Oil

• Excellent source of omega-3 fatty acids (ALA), supporting coat health and reducing inflammation
• Contains omega-6 fatty acids for skin health
• Provides vitamin E as an antioxidant

Sweet Potato

• High in beta-carotene (vitamin A precursor)
• Good source of fibre, vitamin C, and potassium
• Contains vitamin B6 and manganese
• Provides complex carbohydrates for energy

Carrots

• Excellent source of beta-carotene (vitamin A)
• Contains fibre and vitamin K
• Provides potassium and small amounts of vitamin C
• Natural source of antioxidants

Peas

• High in plant-based protein
• Good source of vitamin K, vitamin C, and folate
• Contains fibre and antioxidants
• Provides iron and potassium

Chicken Breast (no skin)

• High-quality, complete protein (about 31g per 100g)
• Rich in B vitamins, especially niacin (B3), B6, and B12
• Good source of phosphorus and selenium
• Contains potassium and magnesium
• Low in fat and calories
• Easily digestible protein source

Lean Beef Mince

• Excellent source of complete protein (about 26g per 100g)
• High in iron (heme iron, easily absorbed)
• Rich in zinc, supporting immune function and wound healing
• Good source of B vitamins, particularly B12, niacin, and B6
• Contains phosphorus, potassium, and selenium
• Provides creatine for muscle function